Sweet & Salty
Chocolate Dipped Pretzels
This is a fun treat to bring to a friends house or to make ahead for school lunches!
Gluten & Dairy Free
Serves a group! Fun and easy to make!
1 bag of gluten free pretzels
1 bag of dairy free chocolate chips
1. On low heat, continuously stir chocolate chips until melted. Turn off heat as soon as they are melted.
2. Keeping chocolate in the pot, dip each pretzel in the chocolate until half of the pretzel is covered.
3. Place on a parchment lined baking sheet. Put tray into fridge until chocolate is firm.
Keep in a sealed container in the fridge.