Here is a great way to add flavour to white rice!
~ Gluten & Dairy Free ~
Makes 4 Portions
400ml can organic coconut milk
1 1/2 cups water
Dash of salt (Himalayan if you have it)
1 1/2 cups organic white rice
(or white basmati or even minute rice)
In a medium saucepan bring salted water and coconut milk to a boil. Add rice, reduce heat to a simmer and keep covered.
Follow the recommended cook time on the rice package. The cook time varies depending on the type of rice.