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This pastel-coloured salad looks so pretty for springtime!
A fun and easy recipe for busy families!
~ Gluten & Dairy Free ~
Marshmallow Salad
6 portions
Marshmallow Salad:
2 cups of mini coloured marshmallows
1 cup unsweetened shredded coconut
1 cup mandarin oranges, drained
3 cups So Delicious CocoWhip, defrosted in the fridge overnight.
This is a one-bowl recipe! Simply stir all ingredients and keep cold. Cover in the fridge until you are ready to eat.
Enjoy!
Tip: You could also use sliced strawberries, instead of mandarin oranges.

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