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Allergy-Friendly Dip!
  • Dairy-Free
  • Gluten-Free
  • Garlic Free
  • Nut-Free
  • Egg-Free

Homemade Dairy-Free Tzatziki

This incredible dairy-free dip has hints of dill, lemon, and cucumber.  It can be enjoyed with fresh vegetables, in rice bowls, with chicken, or in a gluten-free pita!

~ Gluten & Dairy Free ~

4 Servings

1/2 cup coconut sour cream alternative*

1 tbsp fresh dill

1 tsp fresh lemon juice

1/3 cup cucumber, diced, not peeled

Sprinkle of pepper

1 tsp olive oil

Simply mix ingredients in a small bowl, refrigerate for an hour (if possible) and serve. Store in a sealed container in the fridge. 


*Tip: I used PC Plant Based Sour Cream Alternative. 
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