• Gluten-Free

  • Dairy-Free

  • Egg-Free

  • Sugar Cane Free

 Lemon Protein Balls

These little bites have a sweet, nutty, lemon flavour. 

This is an easy and nutritious snack idea that can be prepared ahead of time and ready for the week.

~ Gluten & Dairy Free ~

Ingredients:

3/4 cup dates, pitted

3/4 cup roasted  or raw almonds (unsalted)

1/3 cup pumpkin seeds (raw, unsalted)

1 tbsp chia seeds 

4 tbsp lemon juice

1 tsp gluten-free vanilla

1) In a food processor, add dates (cut each one in half to make sure the pit has been removed), almonds, pumpkin seeds, and chai seeds pulse until well chopped.

2) Add lemon and vanilla and pulse until the mixture is smooth and holds together.

3) Form into 1 tbsp balls and store in the fridge, in a covered container.

No baking required!

Tip: Watch for pits in the dates.
Rate and Review
Rate UsNot for meOkGoodVery goodAwesomeRate Us